Dessert Quesadillas Recipes

Everybody loves a good quesadilla! They’re easy to make, and you can pack ‘em with whatever you want. 

Learn how to turn your savory fave into a sweet treat with these recipes. Grab the blueberries, bananas and peanut butter! 

Blueberry Brie Quesadilla 

5 spinach tortillas
1 tablespoon butter, melted
4 ounces Brie cheese, cut into 1/4-inch-thick slices (remove rind if you’d like)
1 cup fresh blueberries

1. Preheat oven to 400 degrees. 

2. Brush one side of each tortilla with melted butter. 

3. Place buttered side of tortillas down on a baking sheet. Put brie slices on one half of the tortilla and add blueberries on top. 

4. Fold in half and bake until the outside is lightly browned cheese is melted.

Peanut Banana Quesadilla

1 whole wheat tortilla
2 tbsp peanut butter
1/2 medium banana
1 tbsp semi-sweet chocolate chips

1. Spread peanut butter on one side of the tortilla. 

2. Arrange thin banana slices over half of the tortilla. Sprinkle chocolate chips over the banana slices and fold the tortilla in half. 

3. Cook in a skillet over medium heat until golden brown and crispy on both sides.

Piña Colada Quesadilla

1/4 cup coconut creme
1 tortilla
1 can of crushed pineapple
1/4 cup brown sugar
3 tbs unsalted butter
Cinnamon sugar
Mascarpone Cheese
Olive oil, for frying

1. Preheat oven to 400 degrees. 

2. Melt some butter in a pan over medium heat. Then, add pineapple, brown sugar and coconut creme. Stir until it turns golden brown, then take off the heat. Set this piña colada mixture to the side. 

3. Next, take a tortilla and add some cheese to it, along with a couple of spoonfuls of the piña colada mixture. Then fold the tortilla over and seal the edges. 

4. Then heat up some olive oil and add quesadilla to the oil, flipping after it browns on one side. Use paper towels to absorb excess oil, then enjoy!


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