Garage Grub for Dads

Give your pops the gift of food this Father’s Day with our Garage Grub for Dad recipes!

Crunchy French Toast

Ingredients:
5 eggs
1/2 cup milk
1/4 cup sugar
1 teaspoon vanilla
3 1/4 cups granola
4 tablespoons vegetable oil
1 kings Hawaiian bread
1 cup real maple or maple-flavored syrup

Directions:

1. In large bowl, beat eggs, milk, sugar and vanilla with whisk until well combined.
2. In a food processor, place granola. Blend the granola in the processor for about 30 seconds, and put into a bowl.
3. Dip bread slices into egg mixture, then into granola -- make sure they are coated.
4. Place bread in greased skillet and fry each side for about 2 to 3 minutes or until they are a deep golden brown.
5. Top with berries.

Bleu Cheese, Bacon Infusion Burger

Ingredients:
2 pounds lean ground turkey
1 cup bleu cheese crumbles
1 cup real bacon pieces
1 teaspoon salt
1 teaspoon ground black pepper
1 teaspoon garlic powder
Hamburger buns, toasted
Toppings for burgers

Directions:

1. Season ground turkey to your liking.
2. Shape turkey into patties.
3. Spoon out a piece of meat from the center of the patty.
4. Combine the blue cheese and bacon and place it inside of the patty.
5. Top the spooned-out meat onto the patty and press edges firmly to seal.
6. Cook burgers in a grill pan for 5-7 minutes on each side or until juices run clear.
7. Serve burgers on buns with toppings of your choice.