Skinny Eggnog Recipe!

It’s the first of December, which means it's officially eggnog season! Check out the delicious recipe below, along with how to make the mocktail!

INGREDIENTS:
1 oz. Bourbon
1 oz. Captain Morgan's Spiced Rum
1/2 tbsp. maple syrup
2 oz. whole milk
4 oz. Polar Eggnog Seltzer
1 tbsp. ground nutmeg for garnish

DIRECTIONS:
Combine all ingredients, except the seltzer, in a blender and process until foamy and aerated (you can always froth by hand in cocktail shaker with vigorous shaking). Add crushed ice and swirl to chill. Strain into a large wine goblet, top with Polar Eggnog Seltzer. Garnish with a grating of nutmeg.

Skinny Eggnog Mocktail
1/2 tbsp. maple syrup
2 oz. whole milk
4 oz. Polar Eggnog Seltzer
1 tbsp. ground nutmeg for garnish

DIRECTIONS:
Combine all ingredients, except the seltzer, in a blender and process until foamy and aerated (you can always froth by hand in cocktail shaker with vigorous shaking). Add crushed ice and swirl to chill. Strain into a large wine goblet, top with Polar Eggnog Seltzer. Garnish with a grating of nutmeg.

Comments

More In Recipes

Recipes Friday, July 13

Bring Brunch Home!

Do you love brunch, but prefer to make it in the comfort of your home instead of going out? Invite your friends over and enjoy these easy-to-make recipes!