Don't Miss These Delicious Dips!

It’s football season, so we're sharing some fun dips you can make at home for game day!

Bacon Cheeseburger Dip

BACON CHEESEBURGER DIP

Ingredients
2 teaspoons olive oil
1 lb ground beef
4 teaspoons Worcestershire sauce
Hamburger seasoning
16 oz cream cheese
1 14.5 oz can diced tomatoes
3 cups shredded cheese
8 strips crumbled crisp bacon

Directions
• Heat olive oil, and brown ground beef with Worcestershire and seasoning. Cook through.
• Strain some of the excess fat and place into square baking dish.
• Top ground beef with cream cheese, tomatoes and bacon. Stir together a little bit and top with shredded cheese.
• Bake covered with tin foil at 250º for 60 minutes, and then at 200º for another 60 minutes.
• Stir a bit before serving and remove excess grease, and serve hot with chips or veggies.

Jalapeno Dip

POPPIN’ JALAPEÑO DIP

Ingredients
16 oz cream cheese
1 cup mayonnaise
1/2 cup shredded cheddar cheese
½ cup chopped green chilies
cup jalapeño peppers (cut into coins)
1 cup shredded Parmesan cheese
½ cup seasoned breadcrumbs
1 tablespoon olive oil

Directions
• Mix together cream cheese, mayonnaise, cheddar, chilies, peppers and half of your Parmesan, and put into an ungreased baking dish. Set to the side.
• Mix together the breadcrumbs, olive oil and the rest of the Parmesan cheese.
• Sprinkle on top of your cheese mixture, and bake uncovered for 20-25 minutes at 350 degrees until the top is golden, and serve hot with chips or veggies.

Buffalo Dip

BUFFALO DIP

Ingredients
1 package reduced fat cream cheese
1 cup reduced fat sour cream
1/2 cup blue cheese, crumbled
1/2 cup buffalo wing sauce
3 cups shredded cooked chicken breast
Celery sticks or crackers

Directions
• Mix cream cheese, sour cream, blue cheese and sauce, then stir in chicken.
• Simmer for 30 minutes and serve with celery sticks or crackers.

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