Creole Shrimp Potato

It’s time to sass up your spuds, ladies! Learn new ways to top your taters with eggs, shrimp and even ground beef, with this Hot Potato recipe!

CREOLE SHRIMP POTATO

Ingredients
1 Potato
Creole seasoning
Butter
Shrimp
Scallions
Lemon

Directions • Bake a potato, split it open and mash the inside a little bit.
• Cook shrimp and sliced scallions, and season with creole seasoning.
• Put the shrimp in a buttered baked potato, and top it off with a touch of lemon!