Every day is a good day for some slow cookin’! Try this easy meal made in a crock pot!
SLOW COOKER SHORT RIBS
4 lbs 3" long beef short ribs
2 cups dry red wine
2 cups diced tomatoes (canned in juice is fine)
1/2 cup finely chopped onions & carrots
6 garlic cloves, peeled
5 cups beef broth
Parsley (for garnish)
• Sprinkle seasoning salt, and pepper onto the ribs.
• Place ribs in an even layer in the crock pot.
• Add the remaining ingredients on top.
• Cover and cook on low heat for 8 hours or until meat is tender.