Slow Cooker Short Ribs

Every day is a good day for some slow cookin’! Try this easy meal made in a crock pot!

SLOW COOKER SHORT RIBS

Ingredients
4 lbs 3" long beef short ribs
2 cups dry red wine
2 cups diced tomatoes (canned in juice is fine)
1/2 cup finely chopped onions & carrots
6 garlic cloves, peeled
5 cups beef broth
Parsley (for garnish)
Seasoning salt
Pepper

Directions
• Sprinkle seasoning salt, and pepper onto the ribs.
• Place ribs in an even layer in the crock pot.
• Add the remaining ingredients on top.
• Cover and cook on low heat for 8 hours or until meat is tender.

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