Labor Day Snacks!

Throwing one last party to say goodbye to summer? Make these delicious snacks as you say so long to pool parties and sundresses!

Poppin' Pizza Bites

Poppin’ Pizza Bites

Ingredients

White string-cheese sticks

Pack of pepperoni

Italian herbs

Pasta sauce

Crescent-roll dough

Instructions
• Preheat oven to 350 degrees.

• Spray muffin tin with nonstick spray, and lay a piece of dough in each open muffin tin space.

• Add 1 teaspoon of pasta sauce, 2 pieces of pepperoni, and 1 piece of cheese, followed by 2 more pieces of pepperoni, to each triangle of dough.

• Fold each piece of dough over, making a ball.

• Sprinkle the dough with Italian herbs and bake for 8 to 10 minutes.

Bunless Cheeseburger on a Stick

Bunless Cheeseburger on a Stick

Ingredients
Meatballs

Yellow cheese, cut into small pieces

Pre-cooked bacon slices, cut into small pieces

Iceberg lettuce, cut into small pieces

Grape tomatoes, cut in half

Instructions

• Bake up some meatballs.

• Stack your desired toppings on toothpicks — like bacon, lettuce, and half a grape tomato.

• Next, place small pieces of yellow cheese on the meatballs, and put them back in the oven to melt for a couple of minutes. Once they’re done, take them out of the oven and they should look like this.

• You’re almost done. Poke the already-stacked skewer into the meatball, then plate and serve.

Garlic Wings

Garlic Chicken Wings

Ingredients

Garlic
 powder
1/2 teaspoon of seasoning salt

3 tablespoons of olive oil

2 teaspoons of flour

1 1/2 teaspoons salt

Pinch of pepper

2 eggs

1/2 cup of milk

4 fresh garlic cloves

1/4 cup Parmesan cheese

8 to 12 chicken wings

Directions

• Marinate wings in a mixing bowl with garlic powder, seasoning salt, and olive oil.

• Shake marinated chicken in a sandwich bag filled with flour, garlic powder, salt, and pepper.

• Dunk the coated chicken in a bowl mixed with whisked eggs and milk.

• Place the wings back in sandwich bag and shake again.

• Fry wings in skillet until golden brown.

• In a separate pan, cook four cloves of fresh garlic in olive oil until golden brown.

• Place roasted garlic into a large bowl.

• Place cooked chicken wings into the bowl with the garlic and Parmesan cheese.

• Toss chicken in mixture and plate when finished.

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